
Hello everyone! Hope this day is finding you all well!
The weather has been wonderful.
Spring cleaning is in the air with yard work... donations... garage sales starting to get organized... and dumpster rentals!
Stay safe... have fun... and enjoy time with friends and family!
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Conestoga

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If you are an alumni, search for the NEW Facebook page Conestoga Alumni Murray/Nehawka Nebraska and join the conversation. Thank you Susan Rice and Jennifer Hobscheidt.
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THIS FRIDAY NIGHT APRIL 28TH AND JULY 15TH
Fri night fun....Dj/Karaoke!!!!

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Here it was! The first pizza of 2017 is "The Big Barb"
Chicken breast, roasted peppers, spinach alfredo and topped with Gouda cheese.
Come get one!


What's Happening.......
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Garage Sale at the 3B Homestead
Home of Mark and Sondra Buell
7603 298th Street, Murdock, NE 68407
We’re located on Hwy 1 by the big curve, north of Elmwood/south of Murdock.
Saturday, April 29th, 7:30 am to 4:00 pm.
Household stuff, farm stuff, all kinds of stuff old and new, plus some flowers.
Come rain or shine – we’re hosting it in the loafing shed barn.

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Recipe of the week...

| Pizza Waffles |
- 1 package crescent rolls (8 pieces)
- 1⅓ cup mozzarella cheese
- pepperoni (or your favorite pizza toppings)
- pizza sauce for dipping
- Preheat waffle iron and spray with cooking spray.
- Unroll crescent rolls. You will have 8 triangles. Pinch seams to connect 2 triangles so you form 4 rectangles.
- Place ⅓ cup mozzarella cheese and pepperoni in each rectangle. Fold over and pinch to seal all sides. Repeat with remaining sections.
- Place each piece of dough on the preheated waffle iron. Close and cook 5 minutes or until browned.
- Serve warm with pizza sauce for dipping.
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